Portion for1-2 people

In Thailand it is called sea bass and in the rest of the world it is called Barramundi. The fish is generally admired by high-class restaurants because of its distinctive flavour.
Asian Sea bass - Latex calcarifer

Origin : Thailand

Recommended cooking
Cooked whole, such as making deep fried sea bass with fish sauce.

Storage
Store Frozen (-18°C). Eat within 2-3 days after thaw. Do not refreeze.

Nutritional information (per 100g portion)

Kcal : 108
Protein (g) : 20
Carbohydrate (g) : 0
Sugars (g) : 0
Fat (g) : 0.9
Cholesterol (mg) : 45
Allergy Advice : Contains Fish

We deliver Monday - Friday, 8 am - 7 pm
We guarantee the best fresh premium import seafood from around the world For shipping in the Bangkok Metropolitan area, please order before 7.00 pm

Products will be delivered within 2 hours after the order is confirmed
Products will be delivered within 2 hours after the order is confirmed Please specify the date and time to deliver or pick up.

Our collect point is located at Thammachart Seafood Warehouse, Soi Thonglor 23 PS.

Shipping
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