Glenarm salmon are the only certified organic farmed salmon in the world. They have a great eating quality and appearance.
Atlantic salmon - Salmo salar
Origin : Ireland
Nutritional information (per 100g portion)
Kcal : 193.0000
Protein (g) : 11.6
Carbohydrate (g) : 3.5
Sugars (g) : 57.5
Fat (g) : 57.5
!Contains Fish
Located in the cold clean waters of North Eastern Ireland. For organic certification, Glenarm is focused on the health and welfare of the fish to ensure the best, stress-free conditions, which also enhances the quality.
Attractive light pink flesh, mild flavour, firm, moist and flaky texture
Store chilled in ice or refrigerator (0-5C). Consume within 2-3 days. Do not freeze.
Cook slowly and evenly in aluminium foil to retain moisture, in large steamer, oven, or BBQ.
