CART 0

You have no items in your shopping cart.

Norwegian Seafood Appreciation Dinner
Norwegian Seafood Appreciation Dinner

Norwegian Seafood Appreciation Dinner

The Dock Seafood Bar by Thammachart Seafood and The Norwegian Seafood Council presents truly spectacular five-course dinner, highlighting top quality Atlantic “cold water seafood”from Norway.

 

 


Featuring Chef Markus Dybwad, with experience from Michelin restaurants, such as the Bagatelle in Norway 
x Chef Pepe Lopez, the Corporate Chef at Thammachart Seafood with Michelin star restaurant experience. 

 

 

18th of April 2018 from 6:30 pm 
Price: 1,990++ (includes Free Flow Wine)
at The Dock Thonglor

 BOOKINGS: 02-3815373

 

 

Other News

Comments