Taste the blue; for November’s CATCH OF THE SEASON,we bring you the BLUE LOBSTER.
Normally red, but these lobsters are turquoise blue! The odds of catching Blue Lobster is 1 in 2 MILLION!
The iridescent blue from the outer shell influenced by a genetic abnormality, which caused them to create an excessive amount of proteins. Unlike everything you’ve ever seen, catching one of them is an absolute gold dust moment. Firm yet with a tender texture these lobsters will leave you longing for another irresistible blue experience.
With 3 exclusive menus
Grilled Blue Lobster
Blue Lobster Thermidor
Blue Lobster Sashimi
Let's get the #BLUE party going!